No Fail Fudgy Brownies! Recipe

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No Fail Fudgy Brownies!
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Ingredients
9
Count
Nutrition
576
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 180 degrees Celcius.
  2. In a small saucepan, melt chocolate with 1/2 cup of margarine over low heat.
  3. Remember to stir constantly until well blended and looks smooth.
  4. Remove from heat.
  5. Cool for 5-10 minutes.
  6. In a bowl, mix together sugar, eggs, and vanilla.
  7. Beat mixture until fluffy.
  8. Add flour, salt and chocolate mixture.
  9. Blend well.
  10. Pour into prepared (greased) pan.
  11. Bake for 30-35 minutes.
  12. Remember not to overbake.
  13. Cool for 40 minutes to 1 hour.
  14. In a small saucepan, melt chocolate chips and margarine together over low heat until smooth.
  15. Drizzle mixture over cooled brownies.
  16. Wait till it sets then cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.55 Kcal (2410 kJ)
Calories from fat 312.99 Kcal
% Daily Value*
Total Fat 34.78g 54%
Cholesterol 109.12mg 36%
Sodium 61.64mg 3%
Potassium 289.65mg 6%
Total Carbs 66.54g 22%
Sugars 40.03g 160%
Dietary Fiber 5.41g 22%
Protein 8.76g 18%
Vitamin A 0.2mg 7%
Iron 2.1mg 12%
Calcium 30.9mg 3%
Amount Per 100 g
Calories 406.73 Kcal (1703 kJ)
Calories from fat 221.18 Kcal
% Daily Value*
Total Fat 24.58g 54%
Cholesterol 77.11mg 36%
Sodium 43.56mg 3%
Potassium 204.69mg 6%
Total Carbs 47.02g 22%
Sugars 28.29g 160%
Dietary Fiber 3.82g 22%
Protein 6.19g 18%
Vitamin A 0.2mg 7%
Iron 1.5mg 12%
Calcium 21.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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