No Dairy caramel Dip Recipe

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No Dairy  caramel  Dip
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Ingredients:

  • 6 dates , soaked in water for at least an hour
  • 2 -3 tbsp almond butter
  • 1 tbsp honey

Directions:

  1. Put all ingredients in a small blender or mini chopper and whiz till smooth.
  2. You may want to add just a bit of water to help get things moving, but try to keep it a dipping consistency unless you will use it drizzled on fruit or a dessert.
  3. Taste, then adjust to your liking. I don't like it too sweet so will usually add more almond butter but you can sweeten even more with extra dates or honey.
  4. Store in the frig.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.08 Kcal (741 kJ)
Calories from fat 50.4 Kcal
% Daily Value*
Total Fat 5.6g 9%
Sodium 1.27mg 0%
Potassium 328.09mg 7%
Total Carbs 33.21g 11%
Sugars 28.47g 114%
Dietary Fiber 3.52g 14%
Protein 2.82g 6%
Vitamin C 0.1mg 0%
Iron 0.7mg 4%
Calcium 58.1mg 6%
Amount Per 100 g
Calories 345.52 Kcal (1447 kJ)
Calories from fat 98.34 Kcal
% Daily Value*
Total Fat 10.93g 9%
Sodium 2.48mg 0%
Potassium 640.18mg 7%
Total Carbs 64.79g 11%
Sugars 55.54g 114%
Dietary Fiber 6.87g 14%
Protein 5.5g 6%
Vitamin C 0.1mg 0%
Iron 1.3mg 4%
Calcium 113.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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