Neelys Baked Ziti (Patrick and Gina Neely) Recipe

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Neelys Baked Ziti (Patrick and Gina Neely)
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  1. Preheat oven to 375 degrees F.
  2. Bring a large pot of salted water to a boil over high heat. Add ziti and cook until al dente. Drain in a colander.
  3. In a large skillet over medium heat, saute turkey sausage. Add onion and garlic and saute until the sausage is cooked through. Use your spoon to break up the sausage while it cooks. Add the can of diced tomatoes and pesto and let simmer for 10 minutes.
  4. Add the ricotta cheese, spinach, Parmesan and mozzarella to a large bowl, and stir to combine.
  5. Butter a 4-quart baking dish, add the cooked pasta, then sausage mixture and cheese mixture. Top with a sprinkling of mozzarella and Parmesan.
  6. Bake until completely heated through and golden and crisp on top, about 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.72 Kcal (2837 kJ)
Calories from fat 320.82 Kcal
% Daily Value*
Total Fat 35.65g 55%
Cholesterol 90.67mg 30%
Sodium 1795.15mg 75%
Potassium 554.69mg 12%
Total Carbs 43.34g 14%
Sugars 5.54g 22%
Dietary Fiber 4.41g 18%
Protein 47.86g 96%
Vitamin C 27mg 45%
Vitamin A 0.9mg 28%
Iron 65.4mg 363%
Calcium 808.1mg 81%
Amount Per 100 g
Calories 200.91 Kcal (841 kJ)
Calories from fat 95.11 Kcal
% Daily Value*
Total Fat 10.57g 55%
Cholesterol 26.88mg 30%
Sodium 532.17mg 75%
Potassium 164.44mg 12%
Total Carbs 12.85g 14%
Sugars 1.64g 22%
Dietary Fiber 1.31g 18%
Protein 14.19g 96%
Vitamin C 8mg 45%
Vitamin A 0.3mg 28%
Iron 19.4mg 363%
Calcium 239.6mg 81%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
  • 18

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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