Baked Ziti with Fresh Tomatoes Recipe

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Baked Ziti with Fresh Tomatoes
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Ingredients:

Directions:

  1. In a Dutch oven, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, salt, basil and pepper. Reduce heat to low; cover and cook for 45 minutes, stirring occasionally.
  2. Cook ziti according to package directions; drain. Place in a large bowl. Stir in sauce and 1 cup mozzarella cheese. Transfer to a greased 3-qt. baking dish; sprinkle with Parmesan cheese and remaining mozzarella cheese.
  3. Cover and bake at 350° for 15 minutes. Uncover; bake 15 minutes longer or until heated through. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 249.1 Kcal (1043 kJ)
Calories from fat 62.24 Kcal
% Daily Value*
Total Fat 6.92g 11%
Cholesterol 61.93mg 21%
Sodium 850.59mg 35%
Potassium 777.13mg 17%
Total Carbs 23.66g 8%
Sugars 8.36g 33%
Dietary Fiber 3.63g 15%
Protein 24.37g 49%
Vitamin C 33.6mg 56%
Iron 0.9mg 5%
Calcium 136.7mg 14%
Amount Per 100 g
Calories 65.62 Kcal (275 kJ)
Calories from fat 16.4 Kcal
% Daily Value*
Total Fat 1.82g 11%
Cholesterol 16.31mg 21%
Sodium 224.06mg 35%
Potassium 204.71mg 17%
Total Carbs 6.23g 8%
Sugars 2.2g 33%
Dietary Fiber 0.95g 15%
Protein 6.42g 49%
Vitamin C 8.9mg 56%
Iron 0.2mg 5%
Calcium 36mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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