Nectarine Orange Marmalade Recipe

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Nectarine Orange Marmalade
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Ingredients:

  • 3 lbs nectarines
  • 3 medium oranges
  • 4 1/2 cups sugar
  • 3 cups dry sherry

Directions:

  1. Wash, blanch, peel and pit nectarines. Sliced the fruits into 1/4 inch pieces.
  2. Wash the oranges remove the peel from 1 1/2 of the oranges and discard it. With a shape knife thinly slice the orange peels and slice the orange into sliced.
  3. In a large saucepan heat up the sherry and slowly add sugar. Stirring the mixture at all time. Add in the nectarine and orange pieces. Over a medium reduce the mixture until thicken.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.75 Kcal (803 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.54mg 0%
Potassium 172.84mg 4%
Total Carbs 36.84g 12%
Sugars 33.67g 135%
Dietary Fiber 1.75g 7%
Protein 0.88g 2%
Vitamin C 13.8mg 23%
Calcium 12.2mg 1%
Amount Per 100 g
Calories 127.69 Kcal (535 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.36mg 0%
Potassium 115.1mg 4%
Total Carbs 24.53g 12%
Sugars 22.42g 135%
Dietary Fiber 1.17g 7%
Protein 0.58g 2%
Vitamin C 9.2mg 23%
Calcium 8.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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