Nanas Chocolate Fudge Slice |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 20 |
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This is my Nana's recipe. I loved it as a kid, I love it as an adult and my kids love it too. Warning - this is extremely moreish. Ingredients:
1 pkt plain sweet biscuits |
1 tblsp cocoa |
120g butter |
1 egg |
1/2 cup sugar |
1 tsp vanilla essence |
2 tblsp chopped nuts |
raisins or sultanas (optional) |
Directions:
1. Crush the biscuits.
2. Place egg, cocoa, sugar and butter into a saucepan and stir over a low heat until thoroughly hot - DO NOT BOIL.
3. Stir in crushed biscuits, vanilla essence, nuts and fruit*
4. Press quickly into a shallow, greased tin.
5. Refrigerate until set.
6. * at this point of the recipe you can substitute the nuts and fruit for whatever suits your tastebuds. It's nice with chopped marshmallows and nuts - a bit like rocky road.
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