Easy Peach Cobbler Recipe

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Easy Peach Cobbler
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Ingredients:

  • 1/2 cup butter or 1/2 cup margarine
  • 1 cup sugar
  • 1 cup flour
  • 1/2 tsp salt
  • 3/4 cup milk

Directions:

  1. Melt butter in 9 x 13 pan while preheating oven to 350 degrees F.
  2. Stir sugar, flour, baking powder, salt and milk together in a bowl.
  3. Pour mixture over melted butter. DO NOT STIR.
  4. Pour the two cans peaches, with syrup, on top.
  5. Bake 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 233.38 Kcal (977 kJ)
Calories from fat 110.42 Kcal
% Daily Value*
Total Fat 12.27g 19%
Cholesterol 24.77mg 8%
Sodium 460.38mg 19%
Potassium 166.92mg 4%
Total Carbs 29.2g 10%
Sugars 13.3g 53%
Dietary Fiber 1.73g 7%
Protein 2.61g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1mg 6%
Calcium 113.1mg 11%
Amount Per 100 g
Calories 322.54 Kcal (1350 kJ)
Calories from fat 152.61 Kcal
% Daily Value*
Total Fat 16.96g 19%
Cholesterol 34.23mg 8%
Sodium 636.28mg 19%
Potassium 230.7mg 4%
Total Carbs 40.36g 10%
Sugars 18.38g 53%
Dietary Fiber 2.39g 7%
Protein 3.61g 5%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 4%
Iron 1.4mg 6%
Calcium 156.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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