My Spaghetti Sauce Recipe

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My Spaghetti Sauce
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Ingredients:

Directions:

  1. Combine meatball ingredients in large bowl. Start forming 1 inch meatballs.
  2. Place med-large pot on right burner (low heat) and a skillet on the left burner (med-high heat).
  3. As meatballs are formed, place first batch in the skillet and brown. When about half way cooked through, transfer to the pot. Continue with the remaining meatballs in this way.
  4. When done browning the meatballs, add the 3/4 cup of water to the skillet to pickup all the flavor and bits of hamburger left behind in the pan. Add the water with all the flavoring to the meatballs (in the pot).
  5. Add remaining sauce ingredients to meatballs in the pot. Increase to med-high heat and bring to a simmer. Continue cooking (with cover on) at a low simmer until meatballs are done.
  6. Serve over pasta or rice.
  7. Best if served after one day.
  8. FRENCH BREAD: Place whole (unsliced) french bread in oven-325 degrees for 5-10 minutes; remove and slice. Serve with butter or garlic butter on the side).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.47 Kcal (1036 kJ)
Calories from fat 131.45 Kcal
% Daily Value*
Total Fat 14.61g 22%
Cholesterol 109.85mg 37%
Sodium 860.16mg 36%
Potassium 469.64mg 10%
Total Carbs 5.04g 2%
Sugars 2.06g 8%
Dietary Fiber 1.13g 5%
Protein 22.4g 45%
Vitamin C 9.5mg 16%
Iron 2.8mg 16%
Calcium 190.6mg 19%
Amount Per 100 g
Calories 117.56 Kcal (492 kJ)
Calories from fat 62.44 Kcal
% Daily Value*
Total Fat 6.94g 22%
Cholesterol 52.18mg 37%
Sodium 408.61mg 36%
Potassium 223.09mg 10%
Total Carbs 2.4g 2%
Sugars 0.98g 8%
Dietary Fiber 0.53g 5%
Protein 10.64g 45%
Vitamin C 4.5mg 16%
Iron 1.3mg 16%
Calcium 90.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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