My Favourite Fruit Salad (Jamie Oliver) Recipe

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My Favourite Fruit Salad (Jamie Oliver)
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Ingredients:

Directions:

  1. Remove the vanilla seeds from the pod and put seeds and pod into a small pan. Add the water, sugar and reserved grapefruit juice. Bring to a boil, reduce heat and simmer to make a syrup. Put in the refrigerator until thoroughly chilled.
  2. Toss the prepared fruit in the chilled syrup. Spoon onto plates and pour over the chilled Prosecco. Serve with creme fraiche.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.12 Kcal (696 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 0.76mg 0%
Potassium 280.16mg 6%
Total Carbs 42.24g 14%
Sugars 34.37g 137%
Dietary Fiber 2.49g 10%
Protein 1.86g 4%
Vitamin C 61.2mg 102%
Calcium 30.7mg 3%
Amount Per 100 g
Calories 78.78 Kcal (330 kJ)
Calories from fat 0.04 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.36mg 0%
Potassium 132.85mg 6%
Total Carbs 20.03g 14%
Sugars 16.3g 137%
Dietary Fiber 1.18g 10%
Protein 0.88g 4%
Vitamin C 29mg 102%
Calcium 14.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 5
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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