Mushroom and Gruyere Bread Pudding Recipe

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Mushroom and Gruyere Bread Pudding
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Ingredients:

Directions:

  1. Spray 13x9x2-inch glass baking dish with nonstick spray. Heat oil in large nonstick skillet over medium-high heat. Add fresh mushrooms and onion; sauté 3 minutes. Add dried porcini; sauté until mushrooms are brown, about 8 minutes. Mix in tarragon and garlic; season with salt and pepper. Transfer to medium bowl.
  2. Add Madeira to same skillet; boil until reduced by half, stirring, about 1 minute. Whisk milk and eggs in large bowl to blend. Whisk in Madeira, 1/2 teaspoon salt, and 1/2 teaspoon pepper.
  3. Arrange 6 bread slices over bottom of prepared dish. Top with mushroom mixture, half of Gruyère, and half of Parmesan cheese. Cover with remaining 6 bread slices. Drizzle egg mixture over; press gently to submerge bread. Cover; chill at least 1 hour and up to 3 hours.
  4. Preheat oven to 350°F Sprinkle remaining Gruyère and Parmesan cheese over bread pudding. Bake uncovered until bread pudding puffs and top is golden brown, about 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 585.34 Kcal (2451 kJ)
Calories from fat 198.11 Kcal
% Daily Value*
Total Fat 22.01g 34%
Cholesterol 116.09mg 39%
Sodium 596.32mg 25%
Potassium 433.14mg 9%
Total Carbs 62.15g 21%
Sugars 7.2g 29%
Dietary Fiber 9.05g 36%
Protein 33.83g 68%
Vitamin C 3mg 5%
Iron 3.4mg 19%
Calcium 618.6mg 62%
Amount Per 100 g
Calories 237.27 Kcal (993 kJ)
Calories from fat 80.31 Kcal
% Daily Value*
Total Fat 8.92g 34%
Cholesterol 47.06mg 39%
Sodium 241.73mg 25%
Potassium 175.58mg 9%
Total Carbs 25.19g 21%
Sugars 2.92g 29%
Dietary Fiber 3.67g 36%
Protein 13.71g 68%
Vitamin C 1.2mg 5%
Iron 1.4mg 19%
Calcium 250.8mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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