Mushroom and Garlic Pizza Recipe

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Ingredients:

Serving

14 oz refrigerated prepared pizza crust
3 tbsp extra virgin olive oil
3 garlic cloves, finely chopped
5 oz shiitake mushrooms , stems discarded
8 oz white mushrooms
salt
2 cups swiss cheese, shredded
2 cups mozzarella cheese, shredded

Directions:

Preheat the oven to 400°F Spread the pizza dough out to cover a large baking sheet, then brush with 2 tablespoons of the olive oil and sprinkle with the garlic. Bake for 8 minutes.
Meanwhile, thinly slice the shitake and white mushrooms. In a large skillet, heat the remaining tablespoon of olive oil over high heat and sauté the mushrooms until golden, 8 to 10 minutes. Season to taste with salt.
Sprinkle the baked dough with the Swiss cheese, then the mushrooms and the mozzarella. Sprinkle a little more salt over the topping and return the pizza to the oven. Bake until the cheese is golden and bubbly, about 15 minutes.
Cut into squares and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	464.45 Kcal (1945 kJ)
Calories from fat	245.11 Kcal
		% Daily Value*
Total Fat	27.23g	42%
Cholesterol	62.83mg	21%
Sodium	713.67mg	30%
Potassium	749.9mg	16%
Total Carbs	18.81g	6%
Sugars	4.95g	20%
Dietary Fiber	4.79g	19%
Protein	37.19g	74%
Vitamin C	12.7mg	21%
Iron	1.6mg	9%
Calcium	1030.2mg	103%

Amount Per 100 g
Calories	147.34 Kcal (617 kJ)
Calories from fat	77.76 Kcal
		% Daily Value*
Total Fat	8.64g	42%
Cholesterol	19.93mg	21%
Sodium	226.41mg	30%
Potassium	237.9mg	16%
Total Carbs	5.97g	6%
Sugars	1.57g	20%
Dietary Fiber	1.52g	19%
Protein	11.8g	74%
Vitamin C	4mg	21%
Iron	0.5mg	9%
Calcium	326.8mg	103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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