Multigrain Sandwich Bread (Gluten Free & Dairy Free) Recipe

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Multigrain Sandwich Bread (Gluten Free & Dairy Free)
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Ingredients:

Directions:

  1. Greas 8x4-inch nonstick loaf pan.
  2. In bowl, combine yeast, 2 tsp of the sugar, and warm milk and set aside to let yeast foam, 5-10 minutes.
  3. In large bowl of a Bosch or Kitchen-Aid mixer, using beaters (not dough hooks), combine remaining ingredients, including remainder of sugar and the yeast mixture.
  4. Blend on low, then at medium speed for 1 minute, scraping down sides of bowl with spatula as necessary.
  5. Place dough in prepared pan. Smooth top of dough with wet spatula.
  6. Cover and let rise in warm place (75°-80°) for 30-40 minutes (mine took closer to 50 minutes), until dough is level with top of pan.
  7. Bake at 375° F for 50-55 minutes (do not underbake), covering with foil after 10 minutes to prevent overbrowning (important step!).
  8. Tap loaf with fingernail to check for doneness. A crisp, hard cound indicates a properly baked loaf. Turn out onto wire rack and cool thoroughly before slicing with electric or serrated knife.
  9. NOTE: Bread will be heavier and denser without eggs.
  10. Makes 1 loaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 324.38 Kcal (1358 kJ)
Calories from fat 60.18 Kcal
% Daily Value*
Total Fat 6.69g 10%
Cholesterol 33.35mg 11%
Sodium 259.09mg 11%
Potassium 129.49mg 3%
Total Carbs 63.75g 21%
Sugars 3.26g 13%
Dietary Fiber 3.22g 13%
Protein 5.35g 11%
Vitamin C 0.6mg 1%
Iron 2.3mg 13%
Calcium 32.9mg 3%
Amount Per 100 g
Calories 273.42 Kcal (1145 kJ)
Calories from fat 50.73 Kcal
% Daily Value*
Total Fat 5.64g 10%
Cholesterol 28.11mg 11%
Sodium 218.39mg 11%
Potassium 109.15mg 3%
Total Carbs 53.73g 21%
Sugars 2.75g 13%
Dietary Fiber 2.72g 13%
Protein 4.51g 11%
Vitamin C 0.5mg 1%
Iron 2mg 13%
Calcium 27.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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