Muffaletta Pizza Recipe

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Muffaletta Pizza
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Ingredients:

Directions:

  1. In a medium bowl, mix jumbo black olives, green olives, celery, red onion, garlic, basil, parsley, olive oil, oregano, salt and freshly ground black pepper. Cover and chill in the refrigerator until using.
  2. Preheat oven to 500 degrees F (260 degrees C). Sprinkle pizza crust with olive oil, salt and garlic powder.
  3. Place the crust directly on the oven rack. Bake for about 5 minutes. Do not allow crust to become overly browned or crisp. Remove from heat and allow to cool.
  4. In a medium bowl, mix together mozzarella cheese, Provolone cheese, Parmesan cheese, hard salami, mortadella and prosciutto. Stir in the olive mixture.
  5. Preheat the broiler. Spread the cheese and vegetable mixture over the baked pizza crust.
  6. Broil 5 minutes, or until cheeses are melted and meats are lightly browned. Cut into 3 inch squares and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1651.12 Kcal (6913 kJ)
Calories from fat 1121.51 Kcal
% Daily Value*
Total Fat 124.61g 192%
Cholesterol 256mg 85%
Sodium 7722.65mg 322%
Potassium 1356.67mg 29%
Total Carbs 21.93g 7%
Sugars 3.73g 15%
Dietary Fiber 5.69g 23%
Protein 110.97g 222%
Vitamin C 13.8mg 23%
Iron 5.3mg 29%
Calcium 1761.4mg 176%
Amount Per 100 g
Calories 272.87 Kcal (1142 kJ)
Calories from fat 185.34 Kcal
% Daily Value*
Total Fat 20.59g 192%
Cholesterol 42.31mg 85%
Sodium 1276.26mg 322%
Potassium 224.21mg 29%
Total Carbs 3.62g 7%
Sugars 0.62g 15%
Dietary Fiber 0.94g 23%
Protein 18.34g 222%
Vitamin C 2.3mg 23%
Iron 0.9mg 29%
Calcium 291.1mg 176%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.6
    Points
  • 44
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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