Mud Pie Recipe

Posted by
Rate It!
Mud Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Spread ice cream into crust; pour chocolate syrup on top and swirl with a knife. Cover and freeze for at least 2 hours. Serve frozen. Yield: 6-8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 254.2 Kcal (1064 kJ)
Calories from fat 8.97 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 1.87mg 1%
Sodium 189.96mg 8%
Potassium 61.89mg 1%
Total Carbs 58.94g 20%
Sugars 24.5g 98%
Dietary Fiber 2.46g 10%
Protein 9.23g 18%
Iron 0.6mg 3%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 137.12 Kcal (574 kJ)
Calories from fat 4.84 Kcal
% Daily Value*
Total Fat 0.54g 2%
Cholesterol 1.01mg 1%
Sodium 102.46mg 8%
Potassium 33.39mg 1%
Total Carbs 31.79g 20%
Sugars 13.22g 98%
Dietary Fiber 1.33g 10%
Protein 4.98g 18%
Iron 0.3mg 3%
Calcium 19.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top