Frappuccino Recipe

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Frappuccino
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Ingredients:

Directions:

  1. Put ice cream in glass.
  2. Add coffee and syrup.
  3. Stir or use blender.
  4. Top with whipped topping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.06 Kcal (97 kJ)
Calories from fat 1.35 Kcal
% Daily Value*
Total Fat 0.15g 0%
Cholesterol 0.46mg 0%
Sodium 20.97mg 1%
Potassium 4.29mg 0%
Total Carbs 5.19g 2%
Sugars 1.5g 6%
Dietary Fiber 0.21g 1%
Protein 1.11g 2%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 89.01 Kcal (373 kJ)
Calories from fat 5.21 Kcal
% Daily Value*
Total Fat 0.58g 0%
Cholesterol 1.79mg 0%
Sodium 80.96mg 1%
Potassium 16.57mg 0%
Total Carbs 20.05g 2%
Sugars 5.79g 6%
Dietary Fiber 0.83g 1%
Protein 4.28g 2%
Calcium 20.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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