Frozen Mud Pie Recipe

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Frozen Mud Pie
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Ingredients
6
Count
Nutrition
669
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine cookie crumbs and sugar if desired. Stir in butter. Press onto the bottom and up the sides of an ungreased 9-in. pie plate. Refrigerate for 30 minutes.
  2. Spoon 2 cups ice cream into crust. Drizzle with half the chocolate syrup; swirl with knife. Carefully top with remaining ice cream. Drizzle with remaining syrup; swirl with a knife. Cover and freeze until firm.
  3. Remove from the freezer 10-15 minutes before serving. Garnish with whole cookies if desired. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 668.77 Kcal (2800 kJ)
Calories from fat 319.31 Kcal
% Daily Value*
Total Fat 35.48g 55%
Cholesterol 15.25mg 5%
Sodium 352.97mg 15%
Potassium 268.78mg 6%
Total Carbs 84.93g 28%
Sugars 5.15g 21%
Dietary Fiber 0.31g 1%
Protein 6.21g 12%
Vitamin A 0.1mg 2%
Iron 2.6mg 14%
Calcium 53.9mg 5%
Amount Per 100 g
Calories 372.37 Kcal (1559 kJ)
Calories from fat 177.79 Kcal
% Daily Value*
Total Fat 19.75g 55%
Cholesterol 8.49mg 5%
Sodium 196.53mg 15%
Potassium 149.65mg 6%
Total Carbs 47.29g 28%
Sugars 2.87g 21%
Dietary Fiber 0.17g 1%
Protein 3.46g 12%
Iron 1.4mg 14%
Calcium 30mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.3
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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