Mrs. Fields Super Fudge Brownies Recipe

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Mrs. Fields Super Fudge Brownies
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Ingredients:

Directions:

  1. Preheat oven to 300°F and grease an 8x8 baking pan.
  2. Combine unsweetened chocolate and butter in a medium saucepan and melt over medium low heat, stirring constantly until pieces are almost melted.
  3. Remove from the heat and stir until smooth.
  4. In a large bowl using an electric mixer on medium speed, beat eggs until light yellow in color-about 5 minutes.
  5. Add sugar and blend on low until thoroughly combined.
  6. Add vanilla and melted chocolate to the egg sugar mixture.
  7. Blend on low until smooth.
  8. Add the flour and mix thoroughly.
  9. Pour batter into greased pan.
  10. Smooth surface with a spatula, and sprinkle uniformly with chocolate chips.
  11. Bake on center rack of oven for 45-55 minutes.
  12. The batter should be set and a toothpick inserted into the center should come out clean.
  13. Do not overbake.
  14. Cool to room temperature.
  15. Cover and refrigerate for at least one hour.
  16. Cut and serve chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 427.27 Kcal (1789 kJ)
Calories from fat 216.35 Kcal
% Daily Value*
Total Fat 24.04g 37%
Cholesterol 89.56mg 30%
Sodium 129.97mg 5%
Potassium 199.4mg 4%
Total Carbs 55.91g 19%
Sugars 43.92g 176%
Dietary Fiber 4.09g 16%
Protein 5.11g 10%
Vitamin A 0.1mg 4%
Iron 1.5mg 9%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 415.77 Kcal (1741 kJ)
Calories from fat 210.52 Kcal
% Daily Value*
Total Fat 23.39g 37%
Cholesterol 87.15mg 30%
Sodium 126.47mg 5%
Potassium 194.03mg 4%
Total Carbs 54.41g 19%
Sugars 42.74g 176%
Dietary Fiber 3.98g 16%
Protein 4.97g 10%
Vitamin A 0.1mg 4%
Iron 1.5mg 9%
Calcium 20.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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