Mrs Fields Cashew and Coconut Cookies Recipe

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Mrs Fields Cashew and Coconut Cookies
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Ingredients:

Directions:

  1. Preheat oven to 300*F. In a medium bowl combine flour, soda and salt.
  2. Mix well with a wire whisk and set aside. In a medium bowl combine sugars with an electric mixer at medium speed.
  3. Add butter and mix to form a grainy paste.
  4. Add eggs and vanilla, and beat until smooth. Add flour mixture,.
  5. Coconut, cashews and dates. Blend at low speed just until combined. Drop by rounded tablespoonfuls onto ungreased baking sheets.
  6. 2 inches apart.
  7. Sprinkle tops lightly with reserved coconut. Bake for 23-25 minutes or.
  8. Until bottoms turn golden brown. With a spatula transfer to a cool flat.
  9. Surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2199.1 Kcal (9207 kJ)
Calories from fat 1019.08 Kcal
% Daily Value*
Total Fat 113.23g 174%
Cholesterol 246.01mg 82%
Sodium 2989.33mg 125%
Potassium 1489.19mg 32%
Total Carbs 277.09g 92%
Sugars 130.1g 520%
Dietary Fiber 21.27g 85%
Protein 35.45g 71%
Vitamin C 0.8mg 1%
Vitamin A 0.6mg 19%
Iron 15mg 83%
Calcium 492.7mg 49%
Amount Per 100 g
Calories 420.01 Kcal (1758 kJ)
Calories from fat 194.63 Kcal
% Daily Value*
Total Fat 21.63g 174%
Cholesterol 46.99mg 82%
Sodium 570.94mg 125%
Potassium 284.42mg 32%
Total Carbs 52.92g 92%
Sugars 24.85g 520%
Dietary Fiber 4.06g 85%
Protein 6.77g 71%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 19%
Iron 2.9mg 83%
Calcium 94.1mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 52.6
    Points
  • 61
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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