Moroccan Chicken Pita Recipe

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Moroccan Chicken Pita
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Ingredients:

Directions:

  1. Combine first 5 ingredients (through cinnamon) in a small bowl, stirring well with a whisk.
  2. Combine chicken, carrot, and dates in a bowl. Add dressing; toss gently to coat.
  3. Fill pita halves with chicken mixture and spinach.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.13 Kcal (1365 kJ)
Calories from fat 4.78 Kcal
% Daily Value*
Total Fat 0.53g 1%
Cholesterol 6.7mg 2%
Sodium 590.51mg 25%
Potassium 604.64mg 13%
Total Carbs 65.42g 22%
Sugars 28.67g 115%
Dietary Fiber 6.59g 26%
Protein 15.26g 31%
Vitamin C 8.3mg 14%
Vitamin A 0.6mg 21%
Iron 1.1mg 6%
Calcium 132.2mg 13%
Amount Per 100 g
Calories 77.27 Kcal (324 kJ)
Calories from fat 1.13 Kcal
% Daily Value*
Total Fat 0.13g 1%
Cholesterol 1.59mg 2%
Sodium 139.92mg 25%
Potassium 143.26mg 13%
Total Carbs 15.5g 22%
Sugars 6.79g 115%
Dietary Fiber 1.56g 26%
Protein 3.61g 31%
Vitamin C 2mg 14%
Vitamin A 0.2mg 21%
Iron 0.3mg 6%
Calcium 31.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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