Morning Applesauce Loaf Recipe

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Morning Applesauce Loaf
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Ingredients
15
Count
Nutrition
308
Calories
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Ingredients:

Directions:

  1. Preheat oven to 275 degrees.
  2. Beat shortening and sugar together until creamy.
  3. Add eggs, one at a time, beating well after each addition.
  4. Sift together 2 cups of the flour, baking powder, soda, salt and spices.
  5. Add alternately with applesauce to creamed mixture; blend well.
  6. Stir in oats.
  7. Combine remaining 1/2 cup flour with raisins, dates, and nuts; stir to
  8. Coat fruits and nuts evenly with flour.
  9. Stir into batter.
  10. Pour into 2 greased and waxed paper-lined 8-1/2 x 4-1/2 x 2-1/2 loaf pans.
  11. Set a pan of hot water in the bottom of oven before adding loaves.
  12. Bake loaves for 2 hours.
  13. Loosen edges; cool on wire rack about 10 minutes.
  14. Remove from pans; cool thoroughly.
  15. Wrap cooled bread in plastic and store one day before slicing.
  16. Yield: 2 loaves
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 307.59 Kcal (1288 kJ)
Calories from fat 123.12 Kcal
% Daily Value*
Total Fat 13.68g 21%
Cholesterol 27.28mg 9%
Sodium 194.7mg 8%
Potassium 254.79mg 5%
Total Carbs 44.93g 15%
Sugars 20.14g 81%
Dietary Fiber 2.64g 11%
Protein 4.12g 8%
Vitamin C 0.8mg 1%
Iron 1.3mg 7%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 333.32 Kcal (1396 kJ)
Calories from fat 133.42 Kcal
% Daily Value*
Total Fat 14.82g 21%
Cholesterol 29.56mg 9%
Sodium 210.98mg 8%
Potassium 276.1mg 5%
Total Carbs 48.69g 15%
Sugars 21.83g 81%
Dietary Fiber 2.86g 11%
Protein 4.46g 8%
Vitamin C 0.9mg 1%
Iron 1.4mg 7%
Calcium 45mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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