Mom's M&M Cookies Recipe

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Mom's M&M Cookies
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Ingredients:

Directions:

  1. Mix butter, sugars and vanilla until blended.
  2. Beat in eggs.
  3. Save 1/4 cup of flour to coat candies.
  4. Add dry ingredients to mixture.
  5. Mix until well blended.
  6. Stir in the flour coated candies and the rest of the flour until well mixed.
  7. Some people like to save half of the candies out and use them to decorated the top of the cookies before putting them in the oven.
  8. Drop round teaspoon of cookie dough on ungreased cookie sheet about 2 inches apart.
  9. Bake for 8-10 minutes in 375 oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.31 Kcal (491 kJ)
Calories from fat 53.02 Kcal
% Daily Value*
Total Fat 5.89g 9%
Cholesterol 21.34mg 7%
Sodium 283.46mg 12%
Potassium 23.82mg 1%
Total Carbs 13.69g 5%
Sugars 6.55g 26%
Dietary Fiber 0.78g 3%
Protein 2.65g 5%
Iron 0.5mg 3%
Calcium 26.8mg 3%
Amount Per 100 g
Calories 366.07 Kcal (1533 kJ)
Calories from fat 165.43 Kcal
% Daily Value*
Total Fat 18.38g 9%
Cholesterol 66.58mg 7%
Sodium 884.53mg 12%
Potassium 74.33mg 1%
Total Carbs 42.72g 5%
Sugars 20.44g 26%
Dietary Fiber 2.42g 3%
Protein 8.27g 5%
Vitamin A 0.1mg 2%
Iron 1.6mg 3%
Calcium 83.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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