Directions:
- In a large bowl, beat eggs and sugars; set aside. Squeeze sauerkraut until dry; finely chop and add to egg mixture. Peel and finely grate apple; squeeze dry. Stir into egg mixture. Add oil and walnuts. Combine flour, baking powder, cinnamon, baking soda, salt and nutmeg; stir into egg mixture.
- Line two 8-in. round baking pans with waxed paper; grease and flour paper and sides of pan. Pour batter into pans. Bake at 350° for 35-40 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- For frosting, beat cream cheese and 2 tablespoons cream in a small bowl. Add sugar; beat until fluffy. Add orange peel, cinnamon and vanilla; mix well. Add remaining cream if needed. Spread between layers and over entire cake. Garnish with chopped walnuts if desired. Store in the refrigerator. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1180.18 Kcal (4941 kJ) | ||
| Calories from fat | 302.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.61g | 52% | |
|---|---|---|---|
| Cholesterol | 74.76mg | 25% | |
| Sodium | 418.62mg | 17% | |
| Potassium | 224.9mg | 5% | |
| Total Carbs | 209.03g | 70% | |
| Sugars | 127.14g | 509% | |
| Dietary Fiber | 1.41g | 6% | |
| Protein | 12.02g | 24% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 1mg | 6% | |
| Calcium | 84.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 349.85 Kcal (1465 kJ) | ||
| Calories from fat | 89.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.96g | 52% | |
|---|---|---|---|
| Cholesterol | 22.16mg | 25% | |
| Sodium | 124.09mg | 17% | |
| Potassium | 66.67mg | 5% | |
| Total Carbs | 61.96g | 70% | |
| Sugars | 37.69g | 509% | |
| Dietary Fiber | 0.42g | 6% | |
| Protein | 3.56g | 24% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 0.3mg | 6% | |
| Calcium | 25mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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