Directions:
- Set oven to 350 degrees.
- Grease a 15 x 10-inch jelly roll pan.
- In a bowl, cream the 1-1/2 cups sugar with the 1/2 cup butter; beat until fluffy.
- Add in the eggs; beat well.
- Sift together the cocoa, baking soda, cinnamon and the flour.
- Add to the butter mixture, alternately with the applesauce; mix well.
- Transfer the mixture to the prepared baking pan.
- In a small bowl, combine the 2 Tbsp sugar, 1 cup chocolate chips and 1 cup chopped nuts.
- Sprinkle over the batter in the pan.
- Bake for 30 minutes (do not over bake!) Cut into bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2473 Kcal (10354 kJ) | ||
| Calories from fat | 1090.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 121.2g | 186% | |
|---|---|---|---|
| Cholesterol | 285.69mg | 95% | |
| Sodium | 2520.49mg | 105% | |
| Potassium | 780.73mg | 17% | |
| Total Carbs | 334.14g | 111% | |
| Sugars | 159.5g | 638% | |
| Dietary Fiber | 21.43g | 86% | |
| Protein | 38.47g | 77% | |
| Vitamin C | 6.4mg | 11% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 8.4mg | 47% | |
| Calcium | 127.3mg | 13% | |
| Amount Per 100 g | |||
| Calories | 319.9 Kcal (1339 kJ) | ||
| Calories from fat | 141.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.68g | 186% | |
|---|---|---|---|
| Cholesterol | 36.96mg | 95% | |
| Sodium | 326.04mg | 105% | |
| Potassium | 100.99mg | 17% | |
| Total Carbs | 43.22g | 111% | |
| Sugars | 20.63g | 638% | |
| Dietary Fiber | 2.77g | 86% | |
| Protein | 4.98g | 77% | |
| Vitamin C | 0.8mg | 11% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.1mg | 47% | |
| Calcium | 16.5mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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