Mock Whipped Cream Recipe

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Mock Whipped Cream
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Ingredients:

  • 1/3 cp sugar
  • 1 large ripe banana

Directions:

  1. Beat egg white until foamy
  2. Gradually add sugar and lemon juice
  3. Continue beating until stiff
  4. Slice bananas and add to egg white mixture
  5. Beat until stiff and well blended and holds a peak
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.03 Kcal (96 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.36mg 0%
Potassium 90.11mg 2%
Total Carbs 5.27g 2%
Sugars 2.78g 11%
Dietary Fiber 0.68g 3%
Protein 0.83g 2%
Vitamin C 2mg 3%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 81.78 Kcal (342 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 33.22mg 0%
Potassium 319.92mg 2%
Total Carbs 18.7g 2%
Sugars 9.85g 11%
Dietary Fiber 2.41g 3%
Protein 2.95g 2%
Vitamin C 7.2mg 3%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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