Mocha Mousse Brownies Recipe

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Mocha Mousse Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Prepare 9 x 13-inch baking pan by spraying with nonstick cooking spray.
  3. In a large saucepan over low heat, melt the chocolate chips and butter.
  4. Pour into large mixing bowl.
  5. With electric mixer on medium speed, beat in granulated sugar until smooth.
  6. Add eggs, one at a time, beating well after each addition.
  7. In small bowl, combine hot water and coffee granules.
  8. Add to chocolate mixture.
  9. Mix until smooth.
  10. In medium mixing bowl, combine the flour, cocoa powder, and baking powder.
  11. Beat into the melted chocolate mixture in large mixing bowl.
  12. Spread evenly into prepared baking pan.
  13. Bake in preheated 350-degree oven for 15-minutes or until toothpick inserted in center comes out clean.
  14. *Brownie layer will be thin after baking*
  15. Remove from oven and cool completely.
  16. FOR MOCHA MOUSSE:
  17. Place medium mixing bowl into freezer to chill. (This is for whipping cream step, below)
  18. While bowl is chilling:
  19. In a medium saucepan, sprinkle gelatin over cold water.
  20. Let stand for 1 minute.
  21. Cook and stir over low heat until gelatin is dissolved.
  22. Remove from heat and stir in coffee granules until dissolved.
  23. In a small mixing bowl, beat cream cheese until smooth.
  24. Beat in sweetened condensed milk and melted semisweet chocolate chips.
  25. In the chilled mixing bowl, beat the 1 cup heavy liquid whipping cream and gelatin mixture until soft peaks form.
  26. By hand, fold into cream cheese mixture.
  27. Spread over cooled brownies.
  28. Cover and refrigerate for 3 hours or until firm.
  29. Enjoy!!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.41 Kcal (747 kJ)
Calories from fat 86.84 Kcal
% Daily Value*
Total Fat 9.65g 15%
Cholesterol 30.53mg 10%
Sodium 23.4mg 1%
Potassium 67.77mg 1%
Total Carbs 23.27g 8%
Sugars 16.27g 65%
Dietary Fiber 2.38g 10%
Protein 1.88g 4%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 351.21 Kcal (1470 kJ)
Calories from fat 170.95 Kcal
% Daily Value*
Total Fat 18.99g 15%
Cholesterol 60.11mg 10%
Sodium 46.06mg 1%
Potassium 133.41mg 1%
Total Carbs 45.82g 8%
Sugars 32.04g 65%
Dietary Fiber 4.69g 10%
Protein 3.7g 4%
Vitamin C 0.3mg 0%
Iron 2.6mg 7%
Calcium 57.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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