Mixed Mushroom and Goat Cheese Pizza Recipe

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Ingredients:

Serving

1 ready-made pizza crust , 10-inch
1/2 cup softened goat cheese
1/3 lb lb shiitake mushroom, sliced thin
1/3 lb cremini mushroom, sliced thin
6 oz baby spinach (1 of those already cleaned kinds)
2 garlic cloves, chopped fine
2 tsp olive oil
2 tbsp shredded parmesan cheese

Directions:

Pre-heat oven to 425 degrees F.
Heat large pan, add oil and cook mushrooms until softened. Add garlic and stir for a minute. Then add spinach and stir in until the spinach wilts all the way down—only a minute or so.
Spread goat cheese on crust and top with mushroom-spinach mixture. Sprinkle a bit of shredded Parmesan on top.
Bake until golden brown, about 12 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.53 Kcal (835 kJ)
Calories from fat	122.28 Kcal
		% Daily Value*
Total Fat	13.59g	21%
Cholesterol	32.85mg	11%
Sodium	184.57mg	8%
Potassium	540.53mg	12%
Total Carbs	6.98g	2%
Sugars	1.38g	6%
Dietary Fiber	2g	8%
Protein	13.73g	27%
Vitamin C	12.4mg	21%
Iron	55.4mg	308%
Calcium	368.1mg	37%

Amount Per 100 g
Calories	130.26 Kcal (545 kJ)
Calories from fat	79.83 Kcal
		% Daily Value*
Total Fat	8.87g	21%
Cholesterol	21.45mg	11%
Sodium	120.49mg	8%
Potassium	352.88mg	12%
Total Carbs	4.56g	2%
Sugars	0.9g	6%
Dietary Fiber	1.31g	8%
Protein	8.96g	27%
Vitamin C	8.1mg	21%
Iron	36.2mg	308%
Calcium	240.3mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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