Mixed Green Salad Recipe

Posted by
Rate It!
Mixed Green Salad
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. In a salad bowl toss the greens with the parsley, drizzle the salad with the oil, and toss it well. Sprinkle the salad with the salt, the pepper, and the lemon juice and toss it well.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.8 Kcal (347 kJ)
Calories from fat 83.52 Kcal
% Daily Value*
Total Fat 9.28g 14%
Sodium 1.01mg 0%
Potassium 12.47mg 0%
Total Carbs 0.21g 0%
Sugars 0.1g 0%
Dietary Fiber 0.06g 0%
Protein 0.09g 0%
Vitamin C 12.9mg 22%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 392.16 Kcal (1642 kJ)
Calories from fat 395.58 Kcal
% Daily Value*
Total Fat 43.95g 14%
Sodium 4.77mg 0%
Potassium 59.06mg 0%
Total Carbs 0.99g 0%
Sugars 0.46g 0%
Dietary Fiber 0.28g 0%
Protein 0.43g 0%
Vitamin C 61.3mg 22%
Iron 0.1mg 0%
Calcium 23.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top