Mixed Fruit Breakfast Pizza Recipe

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Mixed Fruit Breakfast Pizza
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Ingredients
9
Count
Nutrition
418
Calories
Total time
1
Minutes
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Ingredients:

Directions:

  1. In medium bow, beat the cream cheese until fluffy
  2. Add honey, apricot preserves, and cinnamon.
  3. Mix well
  4. Spread this mixture onto the pita breads
  5. Arrange the berries on top
  6. In small microwave-safe bowl, heat the apple jelly 50% power until melted
  7. Spoon it over the fruit and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.27 Kcal (1751 kJ)
Calories from fat 70.17 Kcal
% Daily Value*
Total Fat 7.8g 12%
Cholesterol 20.41mg 7%
Sodium 465.39mg 19%
Potassium 302.04mg 6%
Total Carbs 83.33g 28%
Sugars 41.57g 166%
Dietary Fiber 7.37g 29%
Protein 10.31g 21%
Vitamin C 25.4mg 42%
Iron 2.6mg 14%
Calcium 79.8mg 8%
Amount Per 100 g
Calories 186.4 Kcal (780 kJ)
Calories from fat 31.27 Kcal
% Daily Value*
Total Fat 3.47g 12%
Cholesterol 9.1mg 7%
Sodium 207.4mg 19%
Potassium 134.6mg 6%
Total Carbs 37.14g 28%
Sugars 18.52g 166%
Dietary Fiber 3.29g 29%
Protein 4.59g 21%
Vitamin C 11.3mg 42%
Iron 1.1mg 14%
Calcium 35.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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