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Mississippi Mud Brownies Recipe

Mississippi Mud Brownies Recipe

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Ingredients

Count

Nutrition

5618

Calories

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Ingredients:

Serving

1 1/2 cups coarsely chopped pecans
1 (4-oz.) unsweetened chocolate baking bar, chopped
3/4 cup butter
2 cups sugar
4 large eggs
1 cup all-purpose flour
3 cups miniature marshmallows
chocolate frosting

Directions:

Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 6 to 8 minutes or until lightly toasted and fragrant.
Microwave chocolate and butter in a large microwave-safe bowl at HIGH 1 to 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in sugar and eggs until well blended. Stir in flour. Spread batter into a greased 13- x 9-inch pan.
Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Sprinkle warm brownies with toasted pecans and marshmallows.
Prepare Chocolate Frosting. Pour over pecans and marshmallows; spread to edges. Let cool 1 hour on a wire rack. Cut into squares.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5617.58 Kcal (23520 kJ)
Calories from fat	3918.48 Kcal
		% Daily Value*
Total Fat	435.39g	670%
Cholesterol	1110.04mg	370%
Sodium	334.26mg	14%
Potassium	2291.83mg	49%
Total Carbs	414.39g	138%
Sugars	261.92g	1048%
Dietary Fiber	40.79g	163%
Protein	79.53g	159%
Vitamin C	3.5mg	6%
Vitamin A	1.7mg	57%
Iron	17mg	95%
Calcium	445.5mg	45%

Amount Per 100 g
Calories	492.73 Kcal (2063 kJ)
Calories from fat	343.7 Kcal
		% Daily Value*
Total Fat	38.19g	670%
Cholesterol	97.36mg	370%
Sodium	29.32mg	14%
Potassium	201.02mg	49%
Total Carbs	36.35g	138%
Sugars	22.97g	1048%
Dietary Fiber	3.58g	163%
Protein	6.98g	159%
Vitamin C	0.3mg	6%
Vitamin A	0.1mg	57%
Iron	1.5mg	95%
Calcium	39.1mg	45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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