Marbled Brownies Recipe

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Marbled Brownies
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Ingredients:

Directions:

  1. Preheat oven to 325°.
  2. Microwave chocolate and butter in a large microwave-safe bowl at HIGH 1 to 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in sugar and eggs until well blended. Stir in flour. Spread half of batter into a greased 13- x 9-inch pan.
  3. Beat softened cream cheese, 1/4 cup sugar, 1 egg yolk, and vanilla at medium speed with an electric mixer until smooth. Dollop cream cheese mixture over brownie batter in pan. Dollop with remaining brownie batter, and swirl together using a paring knife.
  4. Bake at 325° for 35 to 40 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Let cool 1 hour on a wire rack. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3317.78 Kcal (13891 kJ)
Calories from fat 1681.2 Kcal
% Daily Value*
Total Fat 186.8g 287%
Cholesterol 1304.9mg 435%
Sodium 467.89mg 19%
Potassium 892.63mg 19%
Total Carbs 379.33g 126%
Sugars 266g 1064%
Dietary Fiber 8.85g 35%
Protein 51.03g 102%
Vitamin A 1.7mg 57%
Iron 7.3mg 40%
Calcium 242.5mg 24%
Amount Per 100 g
Calories 381.29 Kcal (1596 kJ)
Calories from fat 193.21 Kcal
% Daily Value*
Total Fat 21.47g 287%
Cholesterol 149.96mg 435%
Sodium 53.77mg 19%
Potassium 102.58mg 19%
Total Carbs 43.59g 126%
Sugars 30.57g 1064%
Dietary Fiber 1.02g 35%
Protein 5.86g 102%
Vitamin A 0.2mg 57%
Iron 0.8mg 40%
Calcium 27.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 81.1
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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