Grandma's Mac N' Cheese Recipe

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Ingredients:

Serving

8 oz macaroni noodles ( cooked as specified by box)
2 cups sharp cheddar cheese (shredded and divided )
1 cup milk (divided )
3 tbsp butter (divided )
salt (to taste)
pepper (to taste)

Directions:

Preheat oven to 350.
In a 1.5 quart baking dish put half of the macaroni in bottom of dish, followed by half the milk and half the butter. Season with salt and pepper. Cover with half the cheese.
Repeat above direction for a second layer.
Bake uncovered for 30 min or until cheese is thoroughly melted.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	288.22 Kcal (1207 kJ)
Calories from fat	188.85 Kcal
		% Daily Value*
Total Fat	20.98g	32%
Cholesterol	62.73mg	21%
Sodium	406.65mg	17%
Potassium	116.43mg	2%
Total Carbs	11.56g	4%
Sugars	3.55g	14%
Dietary Fiber	0.38g	2%
Protein	13.78g	28%
Vitamin A	0.9mg	29%
Calcium	379.4mg	38%

Amount Per 100 g
Calories	175.1 Kcal (733 kJ)
Calories from fat	114.73 Kcal
		% Daily Value*
Total Fat	12.75g	32%
Cholesterol	38.11mg	21%
Sodium	247.05mg	17%
Potassium	70.74mg	2%
Total Carbs	7.02g	4%
Sugars	2.16g	14%
Dietary Fiber	0.23g	2%
Protein	8.37g	28%
Vitamin A	0.5mg	29%
Calcium	230.5mg	38%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.4

Points
8

PointsPlus

Good Points

saturated fat free

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