Miracle Whip from Mayonnaise Recipe

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Miracle Whip from Mayonnaise
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Ingredients:

Directions:

  1. Measure vinegar into small non-reactive saucepan. (e.g. Stainless steel or teflon coated).
  2. Add cornstarch and let soften for a minute or so. Stir with non-metal spoon or whisk to remove any lumps.
  3. Add sugar, paprika, garlic and mustard powders.
  4. Heat on medium high, stirring constantly, until mixture reaches a full rolling boil.
  5. Remove from heat, stirring well. The mixture will be the consistency of thin pudding. It will thicken as it cools.
  6. Add to mayonnaise and stir well to combine. Chill for use in a cold salad or use as is in a recipe.
  7. NOTE: To make smaller amounts of Miracle Whip, mix at the ratio 1/2 tsp of additive to 1 tbsp of mayonnaise. Store unused portion of additive tightly covered in the fridge.
  8. If storing additive, discard any film that develops on top as this will never mix properly into the mayonnaise.
  9. Replace sugar with Splenda and/or use Lite Mayonnaise for a diet or diabetic version.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 298.58 Kcal (1250 kJ)
Calories from fat 278.87 Kcal
% Daily Value*
Total Fat 30.99g 48%
Cholesterol 17.33mg 6%
Sodium 264.45mg 11%
Potassium 19.91mg 0%
Total Carbs 4.47g 1%
Sugars 3.8g 15%
Dietary Fiber 0.15g 1%
Protein 0.52g 1%
Iron 0.1mg 0%
Calcium 5mg 0%
Amount Per 100 g
Calories 542.28 Kcal (2270 kJ)
Calories from fat 506.47 Kcal
% Daily Value*
Total Fat 56.27g 48%
Cholesterol 31.47mg 6%
Sodium 480.28mg 11%
Potassium 36.16mg 0%
Total Carbs 8.11g 1%
Sugars 6.91g 15%
Dietary Fiber 0.27g 1%
Protein 0.95g 1%
Iron 0.2mg 0%
Calcium 9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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