Whipped Honey Butter With Varieties! Recipe

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Ingredients

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Nutrition

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Ingredients:

Serving

1/2 cup butter (at room temperature
1/4 cup honey

Directions:

Whip butter with mixer until fluffy.
Gradually add in honey and mix until well blended.
Chill until ready to use.
VANILLA CINNAMON HONEY BUTTER: add 1/4 teaspoon vanilla and 1/4 teaspoon cinnamon.
ORANGE HONEY BUTTER: add 1-2 teaspoons grated orange zest.
LEMON HONEY BUTTER: add 1-2 teaspoons grated lemon zest.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	89.29 Kcal (374 kJ)
Calories from fat	68.95 Kcal
		% Daily Value*
Total Fat	7.66g	12%
Cholesterol	20.34mg	7%
Sodium	1.32mg	0%
Potassium	5.94mg	0%
Total Carbs	5.79g	2%
Sugars	5.79g	23%
Protein	0.09g	0%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	3%
Calcium	2.7mg	0%

Amount Per 100 g
Calories	540.45 Kcal (2263 kJ)
Calories from fat	417.36 Kcal
		% Daily Value*
Total Fat	46.37g	12%
Cholesterol	123.09mg	7%
Sodium	8.01mg	0%
Potassium	35.97mg	0%
Total Carbs	35.05g	2%
Sugars	35.05g	23%
Protein	0.57g	0%
Vitamin C	0.4mg	0%
Vitamin A	0.6mg	3%
Calcium	16.3mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

2.4

Points
3

PointsPlus

Good Points

saturated fat free,
very low sodium

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