Minted Lemon Iced Tea Recipe

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Minted Lemon Iced Tea
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Ingredients:

  • 2 quarts boiling water
  • 1 to 1 1/2 cups sugar

Directions:

  1. Pour boiling water over tea bags. Stir in sugar and mint; steep 5 minutes. Remove tea bags and mint leaves. Chill 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.91 Kcal (1813 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 56.22mg 2%
Potassium 676.11mg 14%
Total Carbs 101.83g 34%
Sugars 88.2g 353%
Dietary Fiber 11.83g 47%
Vitamin C 35.5mg 59%
Vitamin A 5.9mg 197%
Iron 709.8mg 3943%
Calcium 332.1mg 33%
Amount Per 100 g
Calories 37.49 Kcal (157 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.87mg 2%
Potassium 58.56mg 14%
Total Carbs 8.82g 34%
Sugars 7.64g 353%
Dietary Fiber 1.02g 47%
Vitamin C 3.1mg 59%
Vitamin A 0.5mg 197%
Iron 61.5mg 3943%
Calcium 28.8mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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