Killer Sangria Recipe

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Killer Sangria
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Minutes

Ingredients:

Directions:

  1. Bring water to boil in medium saucepan.
  2. Remove from heat.
  3. Add tea bags; steep 2-3 minutes.
  4. Remove tea bags; pour tea into pitcher.
  5. Add sugar to taste and stir until sugar dissolves.
  6. Cool.
  7. (Can be made 1 day ahead. Cover and refrigerate.) Mix fruit in bowl.
  8. Add wine.
  9. Fill glasses with ice cubes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.15 Kcal (457 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.65mg 0%
Potassium 196.24mg 4%
Total Carbs 13.98g 5%
Sugars 8.91g 36%
Dietary Fiber 1.67g 7%
Protein 0.43g 1%
Vitamin C 21.5mg 36%
Iron 0.2mg 1%
Calcium 46.7mg 5%
Amount Per 100 g
Calories 27.91 Kcal (117 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.21mg 0%
Potassium 50.19mg 4%
Total Carbs 3.58g 5%
Sugars 2.28g 36%
Dietary Fiber 0.43g 7%
Protein 0.11g 1%
Vitamin C 5.5mg 36%
Iron 0.1mg 1%
Calcium 12mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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