Mint Thins Recipe

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Mint Thins
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Ingredients
4
Count
Nutrition
5
Calories
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Ingredients:

  • 1 package. (8 squares) baker's semi-sweet baking chocolate
  • 1/4 tsp. peppermint extract
  • 1 sleeve ritz crackers (36 crackers)

Directions:

  1. MICROWAVE chocolate in small microwaveable bowl as directed on package. Stir until completely melted. Blend in extract.
  2. DIP crackers in melted chocolate, completely coating crackers with chocolate. Carefully scrape off excess chocolate. Place on waxed paper-covered baking sheets; sprinkle with crushed candy.
  3. REFRIGERATE 30 min. or until chocolate is firm.
  4. ***Chocolate-Peanut Butter Cookies
  5. Omit peppermint extract and candy cane. Spread each cracker with a thin layer of peanut butter before dipping into the melted chocolate.
  6. 3 doz. or 12 servings, three coated crackers each
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.72 Kcal (20 kJ)
Calories from fat 1.88 Kcal
% Daily Value*
Total Fat 0.21g 0%
Sodium 0.14mg 0%
Total Carbs 0.72g 0%
Sugars 0.61g 2%
Dietary Fiber 0.04g 0%
Amount Per 100 g
Calories 22.94 Kcal (96 kJ)
Calories from fat 9.11 Kcal
% Daily Value*
Total Fat 1.01g 0%
Sodium 0.67mg 0%
Total Carbs 3.51g 0%
Sugars 2.97g 2%
Dietary Fiber 0.2g 0%
Iron 0.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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