Mint Julep Recipe

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Mint Julep
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Ingredients:

  • 1 1/2 oz (3 tbsp) bourbon

Directions:

  1. Fill an 8- to 10-ounce glass with crushed ice (1 cup). Add mint, syrup, and bourbon and bruise mint with back of a spoon.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.77 Kcal (242 kJ)
Calories from fat 0.89 Kcal
% Daily Value*
Total Fat 0.1g 0%
Sodium 31.31mg 1%
Potassium 11.29mg 0%
Total Carbs 8.87g 3%
Sugars 6.41g 26%
Dietary Fiber 0.3g 1%
Protein 0.2g 0%
Iron 0.1mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 180.19 Kcal (754 kJ)
Calories from fat 2.77 Kcal
% Daily Value*
Total Fat 0.31g 0%
Sodium 97.65mg 1%
Potassium 35.22mg 0%
Total Carbs 27.68g 3%
Sugars 19.99g 26%
Dietary Fiber 0.92g 1%
Protein 0.62g 0%
Iron 0.3mg 1%
Calcium 5.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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