Mini Reubens Recipe

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Mini Reubens
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Ingredients
7
Count
Nutrition
136
Calories
Total time
8
Minutes
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Ingredients:

Directions:

  1. Dice corned beef.
  2. Mix shredded cheese with beef.
  3. Drain sauerkraut well.
  4. Dice and add to cheese/beef mixture.
  5. Add enough mayo to moisten the cheese mixture.
  6. Add horseradish.
  7. Spread a think layer of mustard on each slice of party rye bread (only on one side of the bread).
  8. Add a layer of the cheese corned beef mixture.
  9. Place mini-reubens on a cookie sheet.
  10. Put under the broiler for 3-4 minutes or until hot and bubbly and cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.68 Kcal (568 kJ)
Calories from fat 77.25 Kcal
% Daily Value*
Total Fat 8.58g 13%
Cholesterol 35.02mg 12%
Sodium 316.3mg 13%
Potassium 54.3mg 1%
Total Carbs 1.57g 1%
Sugars 0.45g 2%
Dietary Fiber 0.14g 1%
Protein 12.65g 25%
Vitamin C 0.9mg 1%
Iron 0.5mg 3%
Calcium 203.9mg 20%
Amount Per 100 g
Calories 245.78 Kcal (1029 kJ)
Calories from fat 139.92 Kcal
% Daily Value*
Total Fat 15.55g 13%
Cholesterol 63.44mg 12%
Sodium 572.95mg 13%
Potassium 98.36mg 1%
Total Carbs 2.84g 1%
Sugars 0.81g 2%
Dietary Fiber 0.26g 1%
Protein 22.91g 25%
Vitamin C 1.6mg 1%
Iron 1mg 3%
Calcium 369.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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