Mini Banana Loaves Recipe

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Mini Banana Loaves
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Ingredients
8
Count
Nutrition
544
Calories
Total time
60
Minutes
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Ingredients:

  • 1 3/4 cups unbleached flour
  • 2 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1/3 cup shortening
  • 2/3 cup sugar
  • 2 eggs
  • 1/2 cup chopped nuts (optional)

Directions:

  1. Preheat oven to 350.
  2. Sift together flour, baking powder, & salt. Set aside.
  3. Beat shortening until creamy, then add sugar & eggs. Beat until blended, then add bananas & blend again. Add flour mixture & nuts (if wanted) & blend well.
  4. Fill mini loaf pans about 3/4 full. Bake 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 544.11 Kcal (2278 kJ)
Calories from fat 224.17 Kcal
% Daily Value*
Total Fat 24.91g 38%
Cholesterol 65.47mg 22%
Sodium 262.43mg 11%
Potassium 767.77mg 16%
Total Carbs 74.27g 25%
Sugars 27.63g 111%
Dietary Fiber 4.74g 19%
Protein 9.5g 19%
Vitamin C 8.6mg 14%
Iron 3.6mg 20%
Calcium 142.7mg 14%
Amount Per 100 g
Calories 269.08 Kcal (1127 kJ)
Calories from fat 110.86 Kcal
% Daily Value*
Total Fat 12.32g 38%
Cholesterol 32.38mg 22%
Sodium 129.78mg 11%
Potassium 379.69mg 16%
Total Carbs 36.73g 25%
Sugars 13.66g 111%
Dietary Fiber 2.34g 19%
Protein 4.7g 19%
Vitamin C 4.3mg 14%
Iron 1.8mg 20%
Calcium 70.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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