Millstone Java Shake Recipe

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Millstone Java Shake
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Ingredients:

  • 1 cup of your favorite dark-roasted millstone coffee (chilled and double-strength)
  • 3 tbsp chocolate syrup (or add to taste)

Directions:

  1. Blend coffee, syrup and ice cream in blender until well mixed.
  2. For best results pour into chilled glasses, let stand a minute.
  3. Top with whipped cream and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1302.94 Kcal (5455 kJ)
Calories from fat 588.12 Kcal
% Daily Value*
Total Fat 65.35g 101%
Cholesterol 260.26mg 87%
Sodium 493.47mg 21%
Potassium 1240.14mg 26%
Total Carbs 160.26g 53%
Sugars 138.29g 553%
Dietary Fiber 6.76g 27%
Protein 24.22g 48%
Vitamin C 5.9mg 10%
Iron 0.6mg 3%
Calcium 761.1mg 76%
Amount Per 100 g
Calories 210.27 Kcal (880 kJ)
Calories from fat 94.91 Kcal
% Daily Value*
Total Fat 10.55g 101%
Cholesterol 42mg 87%
Sodium 79.64mg 21%
Potassium 200.14mg 26%
Total Carbs 25.86g 53%
Sugars 22.32g 553%
Dietary Fiber 1.09g 27%
Protein 3.91g 48%
Vitamin C 1mg 10%
Iron 0.1mg 3%
Calcium 122.8mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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