Million Dollar Potatoes Recipe

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Million Dollar Potatoes
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Ingredients:

Directions:

  1. Wash potatoes, and rub with oil.
  2. Bake at 400 degrees for 1 hour or until done.
  3. Cut potatoes in half lengthwise.
  4. Carefully scoop out pulp, leaving shells intact.
  5. Mash pulp; stir in butter, 1 1/2 cups Cheddar cheese, sour cream, milk, parsley, salt, and pepper.
  6. Stuff shells with potato mixture and sprinkle with remaining cheese.
  7. Bake potatoes at 350 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 148.87 Kcal (623 kJ)
Calories from fat 127.25 Kcal
% Daily Value*
Total Fat 14.14g 22%
Cholesterol 41.04mg 14%
Sodium 218.78mg 9%
Potassium 34.94mg 1%
Total Carbs 0.65g 0%
Sugars 0.45g 2%
Dietary Fiber 0.02g 0%
Protein 5.06g 10%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 3%
Iron 0.2mg 1%
Calcium 148mg 15%
Amount Per 100 g
Calories 411.67 Kcal (1724 kJ)
Calories from fat 351.88 Kcal
% Daily Value*
Total Fat 39.1g 22%
Cholesterol 113.49mg 14%
Sodium 605mg 9%
Potassium 96.62mg 1%
Total Carbs 1.79g 0%
Sugars 1.23g 2%
Dietary Fiber 0.04g 0%
Protein 13.99g 10%
Vitamin C 0.5mg 0%
Vitamin A 0.3mg 3%
Iron 0.6mg 1%
Calcium 409.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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