Milk Chocolate Brownies Recipe

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Ingredients:

Serving

1/2 cup butter or 1/2 cup regular margarine
2 cups sugar
4 eggs
2 tsp vanilla
1 1/2 cups sifted flour
1/2 cup cocoa
1/2 tsp salt
1 cup flaked coconut
1/2 cup semi-sweet chocolate piece
2 tbsp sugar
1/2 cup chopped walnuts

Directions:

Melt butter in saucepan over low heat. Add 2 cups sugar; beat well. Mix in eggs and vanilla; blend well.
Sift together flour, cocoa, and salt. Add to sugar mixture and mix thoroughly. Stir in coconut. Spread in greased 13 x 9 x 2-inch baking pan.
Combine chocolate pieces, 2 tblsp. sugar and walnuts; sprinkle evenly over batter.
Bake in a 350 F oven 25 minutes or until done. Cool in pan on rack. Cut in 2 1/2 x 1-inch bars. Makes 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	385.51 Kcal (1614 kJ)
Calories from fat	186.95 Kcal
		% Daily Value*
Total Fat	20.77g	32%
Cholesterol	89.87mg	30%
Sodium	204.39mg	9%
Potassium	170.66mg	4%
Total Carbs	47.53g	16%
Sugars	39.34g	157%
Dietary Fiber	2.12g	8%
Protein	5.32g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	1.2mg	6%
Calcium	33.6mg	3%

Amount Per 100 g
Calories	413.19 Kcal (1730 kJ)
Calories from fat	200.38 Kcal
		% Daily Value*
Total Fat	22.26g	32%
Cholesterol	96.33mg	30%
Sodium	219.07mg	9%
Potassium	182.91mg	4%
Total Carbs	50.94g	16%
Sugars	42.16g	157%
Dietary Fiber	2.28g	8%
Protein	5.7g	11%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	4%
Iron	1.3mg	6%
Calcium	36mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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