Directions:
- Preheat oven to 375 degrees F (190 degrees C).
- Beat butter and shortening together in a bowl until creamy. Beat confectioners' sugar, water, egg, vanilla extract, and almond extract into the creamed mixture. Stir in flour and salt until dough is smooth. Fold chocolate chips into the dough. Scoop dough with a small cookie scoop and drop cookies on an ungreased baking sheet.
- Bake in the preheated oven until edges of cookies are lightly browned, about 9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 158.56 Kcal (664 kJ) | ||
| Calories from fat | 73.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.15g | 13% | |
|---|---|---|---|
| Cholesterol | 11.63mg | 4% | |
| Sodium | 67.15mg | 3% | |
| Potassium | 36.67mg | 1% | |
| Total Carbs | 20.06g | 7% | |
| Sugars | 5.81g | 23% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 1.57g | 3% | |
| Iron | 0.3mg | 2% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 466.09 Kcal (1951 kJ) | ||
| Calories from fat | 215.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.95g | 13% | |
|---|---|---|---|
| Cholesterol | 34.18mg | 4% | |
| Sodium | 197.4mg | 3% | |
| Potassium | 107.79mg | 1% | |
| Total Carbs | 58.98g | 7% | |
| Sugars | 17.09g | 23% | |
| Dietary Fiber | 0.69g | 1% | |
| Protein | 4.62g | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1mg | 2% | |
| Calcium | 23.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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