Microwave Chocolate Oatrage Snack Cake Recipe

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Microwave Chocolate Oatrage Snack Cake
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Ingredients:

Directions:

  1. In large mixer bowl, mix butter, oats, flour, brown sugar, eggs, walnuts and vanilla.
  2. Beat 3 minutes at medium speed or until mixture is light and fluffy.
  3. Stir in 1 cup chocolate morsels.
  4. Spread batter into 8 square microwave-safe dish; cover dish with wax paper.
  5. Cook on HIGH power 4 minutes; rotate dish 1/4 turn.
  6. Cook on HIGH power 4 to 5 minutes longer or until top of cake appears dry and bottom is an even color.
  7. Sprinkle remaining 1 cup chocolate morsels over top of warm cake.
  8. Let stand 10 minutes, then spread chocolate evenly over cake.
  9. Cool directly on countertop.
  10. Cut into serving pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1347.93 Kcal (5644 kJ)
Calories from fat 743.29 Kcal
% Daily Value*
Total Fat 82.59g 127%
Cholesterol 163.08mg 54%
Sodium 43.13mg 2%
Potassium 413.07mg 9%
Total Carbs 145.36g 48%
Sugars 95.4g 382%
Dietary Fiber 6.93g 28%
Protein 15.99g 32%
Vitamin C 0.5mg 1%
Vitamin A 0.5mg 15%
Iron 4.1mg 23%
Calcium 74.5mg 7%
Amount Per 100 g
Calories 468.06 Kcal (1960 kJ)
Calories from fat 258.1 Kcal
% Daily Value*
Total Fat 28.68g 127%
Cholesterol 56.63mg 54%
Sodium 14.98mg 2%
Potassium 143.44mg 9%
Total Carbs 50.47g 48%
Sugars 33.13g 382%
Dietary Fiber 2.4g 28%
Protein 5.55g 32%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 15%
Iron 1.4mg 23%
Calcium 25.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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