Microwave Blueberry Dutch Baby Recipe

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Microwave Blueberry Dutch Baby
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Minutes

Ingredients:

  • cooking spray
  • 5 large eggs
  • 3 tbsp white sugar
  • 2 tbsp sour cream
  • 1/2 tsp salt
  • 1 tbsp confectioners' sugar , or as needed

Directions:

  1. Spray a 1-quart microwave-safe casserole dish with cooking spray.
  2. Beat eggs by hand in a bowl until slightly frothy; add flour, sugar, sour cream, and salt. Beat until all ingredients are fully incorporated. Pour batter into prepared casserole dish; sprinkle blueberries over batter.
  3. Microwave on high, turning dish around every minute, until center is set, 4 to 5 minutes. Divide onto plates and sprinkle with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.82 Kcal (744 kJ)
Calories from fat 62.72 Kcal
% Daily Value*
Total Fat 6.97g 11%
Cholesterol 234.6mg 78%
Sodium 384.34mg 16%
Potassium 133.99mg 3%
Total Carbs 20.38g 7%
Sugars 13.21g 53%
Dietary Fiber 0.92g 4%
Protein 9.32g 19%
Vitamin C 3.8mg 6%
Iron 1.3mg 7%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 145.98 Kcal (611 kJ)
Calories from fat 51.49 Kcal
% Daily Value*
Total Fat 5.72g 11%
Cholesterol 192.59mg 78%
Sodium 315.51mg 16%
Potassium 109.99mg 3%
Total Carbs 16.73g 7%
Sugars 10.84g 53%
Dietary Fiber 0.75g 4%
Protein 7.65g 19%
Vitamin C 3.1mg 6%
Iron 1.1mg 7%
Calcium 38.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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