Miascia (Mixed Fruit Tart) Recipe

Posted by
Rate It!
Miascia (Mixed Fruit Tart)
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Combine raisins and boiling water; let stand 15 minutes. Drain and set aside.
  2. Trim crusts from bread. Cut each slice into 4 triangles; place in single layer in a 13-x 9-x 2-inch baking dish. Pour 1/2 cup milk over bread; let stand 5 minutes.
  3. Carefully (bread will be soggy) arrange bread triangles in the bottom of a 10-inch quiche dish coated with cooking spray. Top with apple and pear. Place flour in a medium bowl; gradually add remaining milk, stirring with a wire whisk until blended. Stir in 1/4 cup plus 1 tablespoon sugar, cornmeal, lemon rind, and eggs; stir well. Pour milk mixture over apple and pear; top with raisins and grapes, and sprinkle with rosemary. Drizzle oil over mixture; sprinkle with remaining sugar.
  4. Bake at 350º for 50 minutes or until set; cool on wire rack. Cut into wedges.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 198.49 Kcal (831 kJ)
Calories from fat 31.01 Kcal
% Daily Value*
Total Fat 3.45g 5%
Cholesterol 65.03mg 22%
Sodium 174.03mg 7%
Potassium 229.43mg 5%
Total Carbs 35.95g 12%
Sugars 13.88g 56%
Dietary Fiber 2.12g 8%
Protein 6.97g 14%
Vitamin C 2.2mg 4%
Iron 0.6mg 3%
Calcium 76.8mg 8%
Amount Per 100 g
Calories 103.7 Kcal (434 kJ)
Calories from fat 16.2 Kcal
% Daily Value*
Total Fat 1.8g 5%
Cholesterol 33.98mg 22%
Sodium 90.92mg 7%
Potassium 119.87mg 5%
Total Carbs 18.79g 12%
Sugars 7.25g 56%
Dietary Fiber 1.11g 8%
Protein 3.64g 14%
Vitamin C 1.2mg 4%
Iron 0.3mg 3%
Calcium 40.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top