Mexican Jumping Beans (south Beach Diet-phase 1 Friendly) Recipe

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Mexican Jumping Beans (south Beach Diet-phase 1 Friendly)
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Ingredients:

Directions:

  1. In a medium saucepan, sautee the pepper, onion and garlic in olive oil until crisp-tender.
  2. Add beans, water and seasoning; simmer on low to medium heat until thickened (about 10 minutes).
  3. Top with cheese upon serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.56 Kcal (224 kJ)
Calories from fat 16.58 Kcal
% Daily Value*
Total Fat 1.84g 3%
Sodium 98.12mg 4%
Potassium 197.07mg 4%
Total Carbs 8.53g 3%
Sugars 1.59g 6%
Dietary Fiber 3.51g 14%
Protein 2.22g 4%
Vitamin C 25.5mg 43%
Iron 1mg 6%
Calcium 37.1mg 4%
Amount Per 100 g
Calories 42.08 Kcal (176 kJ)
Calories from fat 13.02 Kcal
% Daily Value*
Total Fat 1.45g 3%
Sodium 77.08mg 4%
Potassium 154.8mg 4%
Total Carbs 6.7g 3%
Sugars 1.25g 6%
Dietary Fiber 2.76g 14%
Protein 1.74g 4%
Vitamin C 20.1mg 43%
Iron 0.8mg 6%
Calcium 29.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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