Mexican Cobb Salad Recipe

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Mexican Cobb Salad
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Ingredients:

Directions:

  1. Combine dressing ingredients.
  2. Stir until blended.
  3. Refrigerate.
  4. Use a clear glass serving bowl and layer one salad ingredient at a time, from lettuce through bacon.
  5. Serve immediately with the dressing on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 762.67 Kcal (3193 kJ)
Calories from fat 490.81 Kcal
% Daily Value*
Total Fat 54.53g 84%
Cholesterol 149.88mg 50%
Sodium 2536.29mg 106%
Potassium 1087.77mg 23%
Total Carbs 24.71g 8%
Sugars 4.3g 17%
Dietary Fiber 6.19g 25%
Protein 46.61g 93%
Vitamin C 34.3mg 57%
Vitamin A 0.4mg 13%
Iron 3.5mg 20%
Calcium 387.3mg 39%
Amount Per 100 g
Calories 189.39 Kcal (793 kJ)
Calories from fat 121.88 Kcal
% Daily Value*
Total Fat 13.54g 84%
Cholesterol 37.22mg 50%
Sodium 629.81mg 106%
Potassium 270.11mg 23%
Total Carbs 6.14g 8%
Sugars 1.07g 17%
Dietary Fiber 1.54g 25%
Protein 11.57g 93%
Vitamin C 8.5mg 57%
Vitamin A 0.1mg 13%
Iron 0.9mg 20%
Calcium 96.2mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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