Mexican Chicken Chili Recipe

Posted by
Rate It!
Mexican Chicken Chili
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a small skillet, brown chicken in oil. Transfer to a 5-qt. slow cooker. Stir in the remaining ingredients. Cover and cook on low for 5-6 hours or until chicken is no longer pink. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.35 Kcal (1429 kJ)
Calories from fat 139.56 Kcal
% Daily Value*
Total Fat 15.51g 24%
Cholesterol 72.99mg 24%
Sodium 990.6mg 41%
Potassium 504.38mg 11%
Total Carbs 29.21g 10%
Sugars 7.93g 32%
Dietary Fiber 2.8g 11%
Protein 23.24g 46%
Vitamin C 13.8mg 23%
Iron 3mg 17%
Calcium 73.5mg 7%
Amount Per 100 g
Calories 184.86 Kcal (774 kJ)
Calories from fat 75.58 Kcal
% Daily Value*
Total Fat 8.4g 24%
Cholesterol 39.53mg 24%
Sodium 536.47mg 41%
Potassium 273.16mg 11%
Total Carbs 15.82g 10%
Sugars 4.29g 32%
Dietary Fiber 1.51g 11%
Protein 12.58g 46%
Vitamin C 7.5mg 23%
Iron 1.6mg 17%
Calcium 39.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top