Directions:
- Preheat oven to 300 degrees F (150 degrees C). To prevent burning you can bake on an air cushion baking sheet or put parchment paper on a regular cookie sheet.
- Beat egg whites, salt, cream of tartar, and vanilla until very firm. Gradually add sugar and mix. Fold in chocolate chips.
- Drop by teaspoonfuls on pan. Bake 300 degrees for 25 minutes. They should only be lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 751.22 Kcal (3145 kJ) | ||
| Calories from fat | 319.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.49g | 55% | |
|---|---|---|---|
| Sodium | 207.13mg | 9% | |
| Potassium | 90mg | 2% | |
| Total Carbs | 124.98g | 42% | |
| Sugars | 107.4g | 430% | |
| Dietary Fiber | 5.92g | 24% | |
| Protein | 3.63g | 7% | |
| Iron | 7.1mg | 39% | |
| Calcium | 3.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 377.53 Kcal (1581 kJ) | ||
| Calories from fat | 160.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.84g | 55% | |
|---|---|---|---|
| Sodium | 104.09mg | 9% | |
| Potassium | 45.23mg | 2% | |
| Total Carbs | 62.81g | 42% | |
| Sugars | 53.97g | 430% | |
| Dietary Fiber | 2.97g | 24% | |
| Protein | 1.82g | 7% | |
| Iron | 3.6mg | 39% | |
| Calcium | 1.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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